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Competition & Higher Education

Competition & Higher Education
The second edition of this bestselling textbook, Communication Skills, aims to enrich the content with new sections and examples which cover the core components of professional communication. All six sections, including Basics of communication, English language, listening, speaking, reading, and wri..
Rs 715.00
Ex Tax:Rs 715.00
Product Condition: Pen / Pencil Marks.Pencil and highlighter used..
Rs 895.00
Ex Tax:Rs 895.00
The second edition of Hotel Front Office is specifically tailored to meet the requirements of the students pursuing hotel management courses. The book aims to explore all the relevant aspects and issues related to front office operations and management with the help of numerous industry-related exam..
Rs 775.00
Ex Tax:Rs 775.00
The title Hotel Housekeeping: Operations and Management continues its endeavor to provide a comprehensive text to students of diploma, undergraduate, and postgraduate courses in hotel management. It covers the NCHMCT syllabus for the course Accommodation Operations completely making it an indispensa..
Rs 910.00
Ex Tax:Rs 910.00
Indian Art and Culture is a ‘must have’ for every aspirant of Civil Services Preliminary and Main Examinations. The book consists of the latest questions from 2023 UPSC prelims, along with 25 chapters and a pluck out chart on UNESCO heritage sites in India. It contains concise notes with vast covera..
Rs 715.00
Ex Tax:Rs 715.00
Theory of Bakery and Patisserie is designed for students of Diploma and Food Craft courses in Hotel Management. The book covers the syllabus of National Council for Hotel Management and Catering Technology and elaborates on the concept of bakery and confectionary, detailing the commodities, techniqu..
Rs 495.00
Ex Tax:Rs 495.00
Description Theory of Cookery is designed for students of diploma and food craft courses in hotel management. Catering to the syllabus of National Council for Hotel Management and Catering Technology, the book elaborates on the concept of cookery, methods of cooking and various features of a profess..
Rs 495.00
Ex Tax:Rs 495.00
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